Loba began operations in 2011 with the dream of brewing the best beer in Mexico and competing with the best breweries in the world.
In 2015, we found our home in the heart of Guadalajara, near the Santa Tere Market. This is where our brewery, tasting room, and restaurant, LOBA GASTROPUB, are located, where you can experience our wide variety of beer styles.
Today, our high standards of quality and product excellence at an international level have allowed us to export to California, a highly competitive market where we have achieved significant and steady growth.
With our beer portfolio, we aim to enrich the market with styles that did not previously exist in Mexico; we were pioneers in brewing styles such as IPL, Gose, and Pre-Prohibition Lager.
Today, we produce 9 beer styles: Lobita (Light Lager), Clandestina (Pre-Prohibition Lager), Sport (Witbier), Alteña (Altbier), Alfa (India Pale Ale), Negra (American Porter), Paraíso (Gose Ale), Sueño Rosa (Gose), and Loba 8 (Hazy Pale Ale).
Our obsession with beer quality led us to receive the distinction of Best Medium-Sized Brewery in Mexico in 2016. In 2019, we were recognized as the Best Brewery in North America by the International Beer Challenge, in addition to earning more than 100 medals and awards in different countries throughout our history.
Enjoy the full experience by visiting our brewery, tasting room, and restaurant, LOBA GASTROPUB, where you can taste our latest draft and seasonal beers.
The restaurant features an extensive menu with carefully selected beer pairings, as well as cocktails for every taste.